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Retirement and forum shutdown (17 Jan 2022)

Hi,

John Howell who has managed the forum for years is getting on and wishes to retire from the role of managing it.
Over the years, he has managed the forum through good days and bad days and he has always been fair.
He has managed to bring his passion for fish keeping to the forum and keep it going for so long.

I wish to thank John for his hard work in keeping the forum going.

With John wishing to "retire" from the role of managing the forum and the forum receiving very little traffic, I think we must agree that forum has come to a natural conclusion and it's time to put it to rest.

I am proposing that the forum be made read-only from March 2022 onwards and that no new users or content be created. The website is still registered for several more years, so the content will still be accessible but no new topics or replies will be allowed.

If there is interest from the ITFS or other fish keeping clubs, we may redirect traffic to them or to a Facebook group but will not actively manage it.

I'd like to thank everyone over the years who helped with forum, posted a reply, started a new topic, ask a question and helped a newbie in fish keeping. And thank you to the sponsors who helped us along the away. Hopefully it made the hobby stronger.

I'd especially like to thank John Howell and Valerie Rousseau for all of their contributions, without them the forum would have never been has successful.

Thank you
Darragh Sherwin

culturing live food

More
19 Jul 2008 11:53 - 19 Jul 2008 14:06 #1 by goldy (goldy .)
At the June meeting of the ITFS we had a visit from Paul Bricknell who is the President of the Aquarium Club of Lancaster County, Pennsylvania

He gave us his own information on culturing live foods and how he has dont it over the years himself. I have typed up this information and it is in the article section. I hope that it might help anyone trying to culture foods.

www.irishfishkeepers.com/cms/content/view/68/30/
Last edit: 19 Jul 2008 14:06 by (). Reason: made link live

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21 Jul 2008 23:30 #2 by sheag35 (Seamus Gillespie)
Thanks for the info, only question is where do you get the starter cultures, i've got one or two from england and they just never took off got a small yield and then nothing... if someone can supply in Ireland i'd certainly be interested
Seamus

Fishkeeping the Only way to get wet and wild

currently 25 tanks, and breeding is the aim of everything i keep
location:Limerick

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