Retirement and forum shutdown (17 Jan 2022)
Hi,
John Howell who has managed the forum for years is getting on and wishes to retire from the role of managing it.
Over the years, he has managed the forum through good days and bad days and he has always been fair.
He has managed to bring his passion for fish keeping to the forum and keep it going for so long.
I wish to thank John for his hard work in keeping the forum going.
With John wishing to "retire" from the role of managing the forum and the forum receiving very little traffic, I think we must agree that forum has come to a natural conclusion and it's time to put it to rest.
I am proposing that the forum be made read-only from March 2022 onwards and that no new users or content be created. The website is still registered for several more years, so the content will still be accessible but no new topics or replies will be allowed.
If there is interest from the ITFS or other fish keeping clubs, we may redirect traffic to them or to a Facebook group but will not actively manage it.
I'd like to thank everyone over the years who helped with forum, posted a reply, started a new topic, ask a question and helped a newbie in fish keeping. And thank you to the sponsors who helped us along the away. Hopefully it made the hobby stronger.
I'd especially like to thank John Howell and Valerie Rousseau for all of their contributions, without them the forum would have never been has successful.
Thank you
Darragh Sherwin
i would love your opinion on this post
- dyco619 (steve carmody)
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"im thinking of getting a large tank to keep in my kitchen, how cool would it be to impress your guests with a beautiful tank full of fish, then serve them for dinner.
what types of tropical fish would be most suitable for this? i think they should be reasonably large, has anyone ever tried an oscar? or maybe a big gourami?
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- Viperbot (Jason Hughes)
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Jay
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- Fishowner (Gavin fishowner)
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Anyhow,the idea of getting a lobster from a tank in a seafood restaurant is probably what bought the idea to the guy,but Im afraid he clearly doesnt understand much about fish. Not to mention the food we feed our fish would greatly affect the taste of any such fish being served up. Id like to know the responses he got to the post. His guests most certainly wouldn't be impressed.
Gavin
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- Puddlefish (Colin McCourt)
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For Europeans picking a lobster from a tank for a self gratifying meal leaves me uneasy.
Certain South American tribes catch and eat piranha, so we know they are edible, but would you want to pick one from a tank, gut it, cook it all in the comfort of you own kitchen diner just to be different.
I dont think so.
Certainly wouldn't receive many points from me if he/she was a fellow "Come Dine with Me" contestant
Call the #spca.
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C
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- dar (darren curry)
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Check out the angling section, it is fantastic
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- Aims (Aimee Croke)
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- dyco619 (steve carmody)
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tho i didnt hesitate in slating him and a few others along with him..
i will try an post the link.
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- igmillichip (ian millichip)
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What do you happen to keep? Any big fish?
Just joking.
It takes alsorts to make this mad world go around.....serious loonies and wind-up merchants.
I'm not a fish eater in general unless it is something advertised as kiddies food and has captian birds-eye on the pack. But, the thought of eating freshwater fish just reminds me of the smell of emptied fish-tanks.
Irish Tropical Fish Society (ITFS) Member.
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- wolfsburg (wolfsburg)
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impress your guests with a beautiful tank full of fish, then serve them for dinner.
Sure you didn't mean serve the guests and not the fish???

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- stretnik (stretnik)
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If the Fish/Food is treated humanely prior to it's demise then who has the right to consider it wrong?
Kev.
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- Ma (mm mm)
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dyco619 wrote:
impress your guests with a beautiful tank full of fish, then serve them for dinner.
Sure you didn't mean serve the guests and not the fish???
Lets hope so matey:) I'd rather a pretentious git like that ate their friends instead
Mark
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- wolfsburg (wolfsburg)
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- Ma (mm mm)
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In all honesty, it's Horses for courses, what differenciates a Telapia from an Oscar etc?
If the Fish/Food is treated humanely prior to it's demise then who has the right to consider it wrong?
Kev.
I doubt this person is a fish keeper, so I doubt the fish would be humanely treated before dying a horrible death, if th stress didnt kill em first.
Mark
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- Puddlefish (Colin McCourt)
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I like to see my fish meal dead before I eat it. I dont want to watch it's last meaningless glide from one end of its tank to the other or be able to associate with it before its demise.
Regards
C
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Mark
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- wolfsburg (wolfsburg)
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I eat what I catch on the rod that's tasty... sometimes even some of it raw!
Safe to say I see food as food altough I am an animal lover and respecter.
Where I draw the line though is eating an animal that I know would taste the way fish from an aquarium would taste.
That said, if somebody told me that I'd have to eat dog, would I?... No, I'd rather die of hunger a million times over!
Strange the way the mind works!
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- Ma (mm mm)
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That said, if somebody told me that I'd have to eat dog, would I?... No, I'd rather die of hunger a million times over!
Strange the way the mind works!
Believe it or not, if starvation is occuring at a slow tortuous pace, people can eat their own children, the mind turns to mush eventually from such a type of slow starvation.
Mark
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- stretnik (stretnik)
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People in the west have a virtual smorgesbord of food and other nations make do with what they can, it's like the west telling the countries of Amazonia etc not to fell Trees because of what affect it may have on us while we and the continental USA have , in the past stripped vast amounts of land of all of it's native Timber. A major case of nimby.
Kev.
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- wolfsburg (wolfsburg)
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Yet it is the west that creates the demand for all that tropical hardwood! It doesn't bother me what other cultures eat really Kev... If we were all the same it would be a very boring planet!Can we consider the practises of other cultures unacceptable because we find them unpalatable, people in the west have a virtual smorgesbord of food and other nations make do with what they can, it's like the west telling the countries of Amazonia etc not to fell Trees because of what affect it may have on us while we and the continental USA have , in the past stripped vast amounts of land of all of it's native Timber. A major case of nimby.
Kev.
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- Ma (mm mm)
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Hit the nail on the head Kev, but the same excuse, the economy, so much of the Amazon does not need to be cut down, just saw two weeks ago, not only did they fell an entire area, tey drained a lake first. This is beyong feeding yourself.
mark
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- Viperbot (Jason Hughes)
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Hit the nail on the head Kev, but the same excuse, the economy, so much of the Amazon does not need to be cut down, just saw two weeks ago, not only did they fell an entire area, tey drained a lake first. This is beyong feeding yourself.
mark
While it is pretty easy for us to point fingers and judge these countries for what they do with THEIR natural resources it would be wise to remember that this type of development can result in a positive outcome for the native wildlife. A lot of the forest that is cleared is done so to make room for gigantic ranches that produce huge quantities of beef that is then exported abroad. Huge plantations that grow exportable crops also factor in here. This is good for the economy of the country in question but a balance needs to be struck. Work like this creates jobs, legit jobs that result in people working and not illegally felling trees or poaching ect. As natives find themselves with a sustainable, dependable income, their children can then be educated to respect what they have, conserve native species and question their goverments when they step out of line, and the need to make a quick buck that may result in a harsh punishment is all but taken away. All of this takes time of course, and old habits die hard but all of what I have seen on this subject eventually boils down to what the local people are willing to let happen to the environment they live in. If they are educated enough to know that illegal clearing, poaching and overfishing will eventually leave them broke and destitute then there is always hope that these incredible places are still around for generations to come. Whilst its true that some of the more unscrupulus companies will abuse their powers, under the eye of corrupt officials, if enough people take notice and stand up for what they believe to be right then things will change. Hopefully for the better.
Jay
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Mark. wrote:
Hit the nail on the head Kev, but the same excuse, the economy, so much of the Amazon does not need to be cut down, just saw two weeks ago, not only did they fell an entire area, tey drained a lake first. This is beyong feeding yourself.
mark
While it is pretty easy for us to point fingers and judge these countries for what they do with THEIR natural resources it would be wise to remember that this type of development can result in a positive outcome for the native wildlife. A lot of the forest that is cleared is done so to make room for gigantic ranches that produce huge quantities of beef that is then exported abroad. Huge plantations that grow exportable crops also factor in here. This is good for the economy of the country in question but a balance needs to be struck. Work like this creates jobs, legit jobs that result in people working and not illegally felling trees or poaching ect. As natives find themselves with a sustainable, dependable income, their children can then be educated to respect what they have, conserve native species and question their goverments when they step out of line, and the need to make a quick buck that may result in a harsh punishment is all but taken away. All of this takes time of course, and old habits die hard but all of what I have seen on this subject eventually boils down to what the local people are willing to let happen to the environment they live in. If they are educated enough to know that illegal clearing, poaching and overfishing will eventually leave them broke and destitute then there is always hope that these incredible places are still around for generations to come. Whilst its true that some of the more unscrupulus companies will abuse their powers, under the eye of corrupt officials, if enough people take notice and stand up for what they believe to be right then things will change. Hopefully for the better.
Jay
I have to point out that it does not have to be done on such a scale, feeding yourself from theland is a right any person should have, not destroy it. All they are doing long term is letting the soil get washed away so it is a very short term solution, thats one problem, secondly it is mostly business, which the locals get practically nothing of, these logging companies get everything and the locals, they arent local to the place they are ripping up btw, get barely enough to live on compaired to a 100th of the land they destroy they could live off. I don't blame people trying to survive, actually I don't blame anyone as I am not going to pretend I know exactly how it is, I am just saying the destruction is excessive and indiscriminate, 65000 sq k so far? or is it 650000? cant rem
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- Viperbot (Jason Hughes)
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Jay
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- stretnik (stretnik)
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It is a very delicate balance that has taken many millions of years to perfect.
The problem on Earth now isn't global warming it is global overpopulation, the Education of third world in better farming methods will only cause more population growth, where does this end, continents with no biodiversification, no wild genetic material to combat pest and diseases of Plants. Let us take a look at the mini microcosm that is your Fish setups, one drop of detergent, a hand with Aftershave or a fly spray for the ever buzzing Bluebottle and things go down hill so fast you can see it happening. You wouldn't dream of doing anything like that but if it's thousands of miles away it's someone elses' problem. The example can be given of the Fish tank, you can keep feeding your fish and they'll keep growing and breeding but there will come a time when you will either get rid of some of them or get more or bigger tanks, isn't the Planet like that too?
Can you imagine wall to Wall farms churning out the same cereals etc, all we'd need is a major disease to wipe out such mono culture and watch Mankind tumble . I don't know the answer but it's a scenario I envisage and fear.
There are the pollyannas out there that like to say , look on the positive but if the negatives aren't taken care of there will be no positives.
Kev.
PS. Sincere apologies to dyco619 for Blatent hijacking of Thread.
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- Viperbot (Jason Hughes)
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Jay
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- wolfsburg (wolfsburg)
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it would be wise to remember that this type of development can result in a positive outcome for the native wildlife.
Tell that to the likes of the Hyacinth Macaw, Spix's Macaw (extinct in wild) and the extinct Carolina Parrot to name but 3 equally amazing birds just off the top of my head.

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- Viperbot (Jason Hughes)
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Jay
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- Jaffacakehead (John McPartland)
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You make some very good points there Kev but I have no doubt that no matter what, the planet will bounce back. It has for eons. Calamity after calamity and just look around at whats here...a beatiful blue planet teeming with life so diverse it boggles the mind. Long story short, Earth, and the life on it, has survived some pretty hairy events. Im certain it will survive us. Hopefully, if we change our habits enough, we will be around long enough to see it. Just dawned on me that this thread started about someone wanting to eat an Oscar...I love these boards.
Jay
We need to change our habits and change them quick. I watched a documentary about unregulated fishing and its effects this evening and it was depressing viewing. If the current trend of over fishing by huge industrial fishing ships continues there will be no large edible fish left in the oceans by 2048.
Fishing limits imposed by governments are twice the level advised by scientists and all limits are being ignored by fishermen.
The limit for catches of Bluefin tuna to sustain the species is 10.5 thousand tonnes per annum. The limit set by the EU is 29 thousand tonnes and what's actually being caught is 61 thousand tonnes. This is one third of the entire population of bluefin tuna. At this rate they will be extinct in three years. Next is the big eyed tuna then the skipjack etc
So my point is maybe once the oceans are barren and we've exhausted the rivers we'll all turn to our fish tanks as they'll be the only fish left to go with our chips.
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